Merienda de Prayle: Revision history

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14 November 2023

9 November 2023

29 October 2023

  • curprev 14:2714:27, 29 October 2023Janela talk contribs 2,831 bytes +41 No edit summary
  • curprev 14:2614:26, 29 October 2023Janela talk contribs 2,790 bytes +2,790 Created page with "thumb|Merienda de Prayle Merienda de Prayle, a regional dish, is cooked using milkfish or bangus, both of which are plentiful in Malolos, Bulacan. A Bulakenyo dish that Jose Rizal, our national hero, and the friars, or prayles in Spanish, enjoyed eating during gatherings. In order to persuade them to join the La Liga Filipina, Jose Rizal allegedly used to visit triumvirates like Jose Bautista, Manuel Crisostomo, and Vicente Gatmaitan. Acc..."