Puto Bumbong: Revision history

15 November 2023

• curprev 02:3202:32, 15 November 2023‎ Jilianne F talk contribs‎ 3,140 bytes +4‎ No edit summary

14 November 2023

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• curprev 13:1513:15, 14 November 2023‎ Mendoza B talk contribs‎ 3,305 bytes −11‎ No edit summary Tag: Manual revert
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12 November 2023

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10 November 2023

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9 November 2023

• curprev 14:4114:41, 9 November 2023‎ Jilianne F talk contribs‎ empty −2,346‎ Blanked the page Tag: Blanking

7 November 2023

• curprev 01:3501:35, 7 November 2023‎ Janela talk contribs‎ 2,346 bytes +2,346‎ Created page with "thumb|Puto-Bumbong Jasmine In the Philippines, the Christmas season lasts a long time, starting in September and continues all the way until the end of December. During the festive season, people enjoy a variety of tasty treats, and one favorite is called puto bumbong. It is a sweet made from steamed purple rice. If you go near a Catholic church during Simbáng Gabi, the nine days before Christmas Eve, you will see vendors selling these de..."