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(Created page with "thumb|Alimango sa Misua Article by: alizabel Alimango sa Misua Malolos, Bulacan is known for its rich agriculture and vibrant food scene, boasting an array of dishes made with fresh produce and livestock.<ref>https://www.zoytotheworld.com/blog/malolos-food-trip-citangs-eurobake-inipit-mercys-empanada-de-kaliskis</ref> However, their seafood dishes are just as noteworthy. One such dish is Alimango sa Misua, a crab soup dish that has...") |
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[[File:Alimango sa Misua.png|thumb|Alimango sa Misua]] | [[File:Alimango sa Misua.png|thumb|Alimango sa Misua]] | ||
Article by: [[alizabel]] | Article by: [[alizabel]] | ||
Malolos, Bulacan is known for its rich agriculture and vibrant food scene, boasting an array of dishes made with fresh produce and livestock.<ref>https://www.zoytotheworld.com/blog/malolos-food-trip-citangs-eurobake-inipit-mercys-empanada-de-kaliskis</ref> However, their seafood dishes are just as noteworthy. One such dish is Alimango sa Misua, a crab soup dish that has gained recognition among many local food bloggers due to its exquisite taste. This article aims to delve into the history and relevance of this dish to Malolos rather than its culinary experience. | Malolos, Bulacan is known for its rich agriculture and vibrant food scene, boasting an array of dishes made with fresh produce and livestock.<ref>https://www.zoytotheworld.com/blog/malolos-food-trip-citangs-eurobake-inipit-mercys-empanada-de-kaliskis</ref> However, their seafood dishes are just as noteworthy. One such dish is Alimango sa Misua, a crab soup dish that has gained recognition among many local food bloggers due to its exquisite taste. This article aims to delve into the history and relevance of this dish to Malolos rather than its culinary experience. | ||
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#Add the onion. Cook until the onion becomes soft. | #Add the onion. Cook until the onion becomes soft. | ||
#Add-in the crabs. Pour-in the fish sauce and add water . Let it boil. | #Add-in the crabs. Pour-in the fish sauce and add water . Let it boil. | ||
Cover and simmer for 15 minutes. | #Cover and simmer for 15 minutes. | ||
#Sprinkle some ground black pepper. Let the water reboil. Cook for 1 minute. | #Sprinkle some ground black pepper. Let the water reboil. Cook for 1 minute. | ||
#Put-in the misua noodles. Stir and cook for 1 minute. | #Put-in the misua noodles. Stir and cook for 1 minute. | ||
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#Transfer to a serving bowl. | #Transfer to a serving bowl. | ||
#Serve and enjoy! | #Serve and enjoy! | ||
<h1> References </h1> | <h1> References </h1> |