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Puto Bumbong: Difference between revisions
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Created page with "thumb|Puto-Bumbong Jasmine In the Philippines, the Christmas season lasts a long time, starting in September and continues all the way until the end of December. During the festive season, people enjoy a variety of tasty treats, and one favorite is called puto bumbong. It is a sweet made from steamed purple rice. If you go near a Catholic church during Simbáng Gabi, the nine days before Christmas Eve, you will see vendors selling these de..."
(Created page with "thumb|Puto-Bumbong Jasmine In the Philippines, the Christmas season lasts a long time, starting in September and continues all the way until the end of December. During the festive season, people enjoy a variety of tasty treats, and one favorite is called puto bumbong. It is a sweet made from steamed purple rice. If you go near a Catholic church during Simbáng Gabi, the nine days before Christmas Eve, you will see vendors selling these de...") |
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