Arroz ala Valenciana: Revision history

1 December 2023

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15 November 2023

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14 November 2023

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12 November 2023

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11 November 2023

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10 November 2023

• curprev 12:0412:04, 10 November 2023‎ Patricia B talk contribs‎ 3,874 bytes +3,874‎ Created page with "Article by Patricia SOFT, CHEWY, AND CREAMY BRINGHENG MALOLOS : MUST TRY! done Bringheng Malolos also known as Arroz ala Valenciana (arroz pronounce 'aroth') is made of sticky rice (like kakanin) because it contains glutinous rice as the main ingredient of if.One of many recipes borne out of Spanish colonialism. The look of this food is yellowish, slight of green, white, orange and black because of the vegetables in it, boiled eggs, carrots and raisins. it is soft..."