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Combined display of all available logs of Wiki Malolos. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).
- 11:48, 2 March 2024 Janela talk contribs merged the user account "AileenSimas696" (953) into Anon (2070)
- 11:48, 2 March 2024 Janela talk contribs deleted the user account "AileenSimas696" (953)
- 11:47, 2 March 2024 Janela talk contribs merged the user account "Adrian A" (1496) into Anon (2070)
- 11:47, 2 March 2024 Janela talk contribs deleted the user account "Adrian A" (1496)
- 11:47, 2 March 2024 Janela talk contribs merged the user account "Adrian" (1492) into Anon (2070)
- 11:47, 2 March 2024 Janela talk contribs deleted the user account "Adrian" (1492)
- 11:46, 2 March 2024 Janela talk contribs merged the user account "Adam58W06764" (825) into Anon (2070)
- 11:46, 2 March 2024 Janela talk contribs deleted the user account "Adam58W06764" (825)
- 11:46, 2 March 2024 Janela talk contribs merged the user account "AbigailPcr" (1008) into Anon (2070)
- 11:46, 2 March 2024 Janela talk contribs deleted the user account "AbigailPcr" (1008)
- 09:22, 1 March 2024 Janela talk contribs merged the user account "Chndy" (1063) into Anon (2070)
- 09:22, 1 March 2024 Janela talk contribs deleted the user account "Chndy" (1063)
- 09:20, 1 March 2024 Janela talk contribs merged the user account "AdrianChaffey" (700) into Anon (2070)
- 09:20, 1 March 2024 Janela talk contribs deleted the user account "AdrianChaffey" (700)
- 09:19, 1 March 2024 Janela talk contribs merged the user account "Accforschool" (135) into Anon (2070)
- 09:19, 1 March 2024 Janela talk contribs deleted the user account "Accforschool" (135)
- 02:30, 28 January 2024 Janela talk contribs created page Pista ng Santo Niño de Malolos (Created page with "Article by Rence thumb|Santo Niño de Malolos Ang Santo Niño de Malolos ay ang patron ng Barrio Sto. Niño, dating Kamistisuhan. Ang kapistahan nito ay ang pinakamalaking pagpapahayag ng debosyon sa Banal na Bata sa buong Luzon, na siyang idinaraos tuwing huling Linggo ng Enero. <ref>https://www.vigattintourism.com/tourism/articles/Sto-Nio-de-Malolos-Festival</ref> <h1>Pista</h1> Nagsisimula ang pagdiriwang ng kapistahan sa...")
- 14:17, 22 January 2024 Janela talk contribs created page First Philippine Republic (Created page with "thumb|The arrival of Aguinaldo at Malolos on January 23, 1899 for the inauguration of the first Philippine Republic Article by: Danielle On this date, January 23, 2024, marks the 125th anniversary of the proclamation of The First Philippine Republic, also known as the Malolos Republic. The event took place at the Barasoain Church at Malolos...")
- 05:37, 1 December 2023 Janela talk contribs created page Sto. Rosario Credit and Development Cooperative, Inc. (Created page with "thumb|Sto. Rosario Credit and Development Cooperative Building Article by Mhikaela Glaizha The Cooperative for Credit and Development in Rosario (SRCDC). It has been assisting the community in Malolos City, Rosario for the previous 54 years, Bulacan. SRCDC was established in May 1969. It has expanded from a tiny cooperative that started with the capital of P741 to a flourishing group with more...")
- 05:22, 1 December 2023 Janela talk contribs created page Emmaus House of Apostolate (Created page with "thumb|Emmaus House of Apostolate Article by Mhikaela The Emmaus House of Apostolate is a place of compassion and hope, for those who're impoverished and nearing the end of their lives. It is located in Malolos, Bulacan. Has been providing support to the vulnerable members of society since its establishment in 1984. This residential neighborhood was founded with the purpose of serving Christ and extending love to those in need....")
- 05:21, 1 December 2023 Janela talk contribs created page EX LIBRIS Library Volunteers (Created page with "Article by Irene Izabella EX LIBRIS represents a group of library volunteers situated within Marcelo H. del Pilar National High School, catering to the educational needs of Delpilarians within the confines of the school's Aklatang Gabriel A. Bernardo (AGAB). Established in 2019, the organization's primary focus revolves around the preservation, enhancement, and expansion of AGAB, including its resources and facilities. Moreover, the organization prioritizes the ad...")
- 05:19, 1 December 2023 Janela talk contribs created page Citang's Eatery (Created page with "thumb|Inside Citangs Article by Rhielord There is only one month left until Christmas. If you haven't decided what to prepare for your family's Noche Buena yet, you might want to consider buying different kakanin, native sweet treats, and pasalubong at Citang's. Citang's is one of the oldest restaurants in Bulacan, ''located at 620 Kuatro Kantos, Sta. Isabel (Bagong Bayan), City of Malolos, Bulacan (beside Sta. Isabel Parish Church)''....")
- 05:18, 1 December 2023 Janela talk contribs created page Central Escolar University - Malolos (Created page with "thumb|Centro Escolar University Malolos Campus Article by Allysa Joyce Located in Malolos City, Bulacan, Centro Escolar University (CEU) Malolos is a well-known branch of the renowned Centro Escolar University in the Philippines. CEU Malolos, well-known for its excellent instruction and wide range of academic programs, is still committed to upholding its finest standards of educational quality. <h1> About CEU...")
- 09:31, 10 November 2023 Janela talk contribs created page Dr. Francisco O. Santos (Created page with "Article by Princess_A 300px|center|Dr._Francisco_O._Santos <h2>(June 3, 1892 - February 19, 1983)</h2> Si ''Dr. Francisco O. Santos'' ay isinilang sa Calumpit, Bulacan, noong Hunyo 3, 1892, at anak nila Gng. Maria Alvarez at G. Miguel Okang Santos. Nagtapos ng sekundarya sa Bulacan High School noong '''1912''' bilang isang balediktoryan. Nag Kolehiyo si Santos sa Unibersidad ng Pilipinas noong 1914 na nagtapos sa batsilyer sa...")
- 09:21, 10 November 2023 Janela talk contribs created page Antonio G. Sempio (Created page with "Article by Princess_D <h2>(February 22, 1891 - 1943)</h2> Si ''Antonio G. Sempio'' ay isang kilalang nobelista. Siya ay isinilang noong February 22, 1891, na anak nina Gng. Lucia Gonzales at G. Jacinto Sempio. Nag tapos siya ng sekundarya sa Bulacan High School noong '''1910'''. Si Antonio Sempio ay naging guro sa Bulakan Central School sa Bulakan, Bulacan, at naging guro rin sa Eastern Tayabas Institute sa Lopez, Quezon. Sa kabila ng pagiging abogado, siya ay nakap...")
- 09:04, 10 November 2023 Janela talk contribs created page Dr. Enrique Florencio P. Ochoa (Created page with "Si '''''Dr. Enrique Florencio P. Ochoa''''' ay ipinanganak sa Baliwag, Bulacan. Siya ay naka pagtapos ng sekondarya sa Bulacan High School noong '''1909'''. Nagtapos siya ng kolehiyo sa Unibersidad ng Pilipinas sa kursong medisina noong 1915. Isa si Dr. Enrique Florencio P. Ochoa sa mga nagsilbi sa larangan ng kalusugan bilang senior surgeon at medical inspector sa dibisyon ng sanitasyon. Naatasan din siya sa Lanao at Mountain Province bilang distritong opisiyal ng kalus...")
- 09:03, 10 November 2023 Janela talk contribs created page Dr. Juan Sepulveda Fernando (Created page with "Article by Rancy (December 27, 1890 - 1972) Si ''Dr. Juan Sepulveda Fernando'' ay ipinanganak sa Bulakan, Bulacan, at siya ay anak nina Francisco S. Fernando at Maria Rodrigo. Si Juan Sepulveda ay nagtapos ng sekondarya sa Bulacan High noong '''1909'''. Siya ang unang Balediktoryan sa unang limang nakapagtapos sa Bulacan High School. Pagkaraan nito ay nag aral siya at nakapag tapos sa Unibersidad ng Pilipinas Kolehiyo ng Medisina at Pag-oopera noong 1914. Si Dr. Fer...")
- 14:21, 8 November 2023 Janela talk contribs uploaded File:IMG 7535.jpeg
- 14:21, 8 November 2023 Janela talk contribs created page File:IMG 7535.jpeg
- 04:05, 7 November 2023 Janela talk contribs created page Codes for Creating a Page (Created page with "User1 to put the username of the author of an article/s ==New Section to divide or to seperate the sections of the given informations <h1> to create the biggest text. Take note that h1 </h1> <h6>is the largest bold text and h6 is the smallest</h6> '''</>''' end tag, to end the use of a specific code E.g Category:name of the category to specify which category does the article belong Also create or to add the article to other categories, put new Category...")
- 02:09, 7 November 2023 Janela talk contribs created page Maja Blanca (Created page with "Nagsimula ang kainan na ito noong unang bahagi ng 1970. Si Gng. Teresita “Citang” Ignacio ang nasa likod ng matagumpay na pagtatatag ng pagkain na ito. Nagsimula si Aling Citang sa paglalako ng ‘kakanin’ sa kanilang mga kapitbahay sa tulong ng kanyang asawang si G. Ignacio Ignacio, at kanilang anim na anak (Lito, Nene, Lidya, Poleng, Marivic at Joey). Ginawa niya ang lahat ng paghahanda at pagluluto para sa kanyang paninda sa bahay. Ang kanyang kakanin ay naging...")
- 02:08, 7 November 2023 Janela talk contribs created page Chicken Pakam (Created page with "File:Chicken Pakam.jpg Marjorie Talaga nga namang kamangha mangha ang mga filipino pag dating sa pag luluto ng mga putaheng pang ulam o pulutan isa na dito ang "Chicken Pakam" na nag mula sa malolos, bulacan. Pakam o Chicken Pakam ay isang putahe na nag mula sa Malolos, Bulacan Ito ay hinahanda bilang ulam o pulutan, minsan ay hinahaluan ito ng dugo ng manok, toyo at labanos. Ang ulam na ito ay talaga nga namang kakaiba dahil ang "puting adobo" ay pwede palang...")
- 02:02, 7 November 2023 Janela talk contribs created page Pinaso (Created page with "thumb|Pinaso Zarielle Pinaso is a dessert prepared with eggs, milk and biscuits then the top, where sugar is spread, is scorched or caramelized with a very hot heavy iron turner Pinaso, a Bulakenyo dessert dish, originated in Mexico which dates back to the Manila-Acapulco Galleon Trade. Pinaso means scorched in English and it is prepared with eggs, milk and biscuits then the top, where sugar is spread, is scorched or caramelized with a very hot...")
- 01:59, 7 November 2023 Janela talk contribs created page Bibingkang Galapong (Created page with "thumb|Bibingkang-Galapong Allysa Nadadarama na natin ang lamig ng simoy ng hangin, nalalamapit nanaman ang pasko. Magsisimula nanaman ang simbang gabi, at hindi mawawala sa simbang gabi ang kaininan, nariya't may mga kakanin na nabibili sa labas ng simbahan. Subalit ang bibingka ang pinakahinahanap ng lahat. Ang bibingka ang kasama na sa ating tradisyon tuwing sasapit ang kapaskuhan. Kadalasan itong kinakain pagkatapos ng misa tuwi...")
- 01:51, 7 November 2023 Janela talk contribs created page Gurgurya (Created page with "thumb|Gurgurya Angel Ang gurgurya ay isang matamis na pagkain, ito ay madalas merienda sa malolos, at ang ating pambandang bayani na si Dr. Jose Rizal ay nag sulat ng magandang minsahe dahil dito. Ito mas kilalang na pang himagas o merienda na pedeng isama/ipahero sa tea or kaya sa coffee, Ang Gurgurya ay gawa sa mga sumusunod *2 cups flour / all purpose flour *1 cup margarine ( ordinary margarine being sold in wet market) *4 tsps mil...")
- 01:48, 7 November 2023 Janela talk contribs created page Hamon Bulakenya (Created page with "thumb|Hamon Bulakenya Relene Ang kalutong ito ay paborito ng mga taga-ilog. Ginagamitan ng asin at salitre, "inasnan" ang tawag dito sapagkat, ito ay "imbak na pagkain" na lubhang kailangan at mahalaga noong mga panahong iyon. Liempo ng baboy ang ginagamit dahil madali itong tablan ng asin at salitre. Ito ay itinuring na isang uri ng hamon. Inilalarawan ang hamongt Pilipino na karaniwang manamisnamis at karaniwang may tinunaw na asukal...")
- 01:41, 7 November 2023 Janela talk contribs created page Lugaw (Created page with "thumb|Lugaw Mary Joyce In Malolos Bulacan, there are so many people who sells rice porridge or what we called “lugaw”. Lugaw is popular filipino delicacy, it is traditionally thought as a soft food that serve to sick people, it doesn’t require much chewing unless it has a toppings. Lugaw is best to eat when the rainy season comes, because of the cold weather filipino’s are cooking lugaw to feel warm in their bodies....")
- 01:38, 7 November 2023 Janela talk contribs created page Puto de Leche (Created page with " Ang Puto de Leche ng Malolos ay tinuturing na isang natatanging kakanin ng Bulacan. Ito ay sobrang lambot at pino, at ang tamis ng leche ay nagbibigay ng balanse rito. Ito ay mayroong mahabang kasaysayan at nagpapakilala sa yaman ng kultura ng bayan. Ang tindahan na "Kakanin ni Inay" ang totoong pangalan ay Emerenciana Crangan na matatagpuan sa Dakila Malolos Bulacan ay isa sa mga kilalang tagagawa ng Puto de Leche ng Malolos, na ipinamana nya sa kanyang apo na si Edzel...")
- 01:35, 7 November 2023 Janela talk contribs created page Puto Bumbong (Created page with "thumb|Puto-Bumbong Jasmine In the Philippines, the Christmas season lasts a long time, starting in September and continues all the way until the end of December. During the festive season, people enjoy a variety of tasty treats, and one favorite is called puto bumbong. It is a sweet made from steamed purple rice. If you go near a Catholic church during Simbáng Gabi, the nine days before Christmas Eve, you will see vendors selling these de...")
- 01:31, 7 November 2023 Janela talk contribs created page Ensaymada de Malolos (Created page with "Shan File:Malolos-ensaimada-aristocrat-640.jpg Philippines as Ensaymada is one of the famous merienda especially in Bulacan, Malolos specifically, is known as “home of the best ensaymadas” as their ensaymada is topped with cheese, butter and a slice of salted duck egg making it their speciality. There are many ways in making an ensaymada, Filipinos have different opinions about their ensaymada. Some prefer an ensaymada that is only made up of melted butte...")
- 01:30, 7 November 2023 Janela talk contribs uploaded File:Malolos-ensaimada-aristocrat-640.jpg
- 01:30, 7 November 2023 Janela talk contribs created page File:Malolos-ensaimada-aristocrat-640.jpg
- 01:28, 7 November 2023 Janela talk contribs uploaded File:Inihawbangus.jpg
- 01:28, 7 November 2023 Janela talk contribs created page File:Inihawbangus.jpg
- 01:27, 7 November 2023 Janela talk contribs created page Inihaw na Bangus (Created page with "Talaga nga namang isa sa mga pamosong lutuin sa Pilipinas ang "inihaw na bangus," at isa sa mga lugar na kilala sa paghahain nito ay ang Malolos, Bulacan. Ang bangus, o milkfish sa Ingles, ay isang popular na isda sa ating bansa at karaniwang inihahanda ito sa pamamagitan ng pagtanggal ng kaliskis at paglalagay ng mga pampalasa bago ihawin. Ang inihaw na bangus na luto sa Malolos ay may natatanging lasa na hindi matatagpuan sa ibang lugar. Sa Malolos, karaniwang ginaga...")
- 01:18, 7 November 2023 Janela talk contribs created page Inipit de Leche (Created page with "File:Inipitrecipe-1.jpg One of the most famous signature desserts from Malolos is Inipit, invented by Salome P. de Ramos in the 1940's in which until now is sold, enjoyed, improved, and never outdated. The word "pressed" in the name "inipit" refers to the sandwiching of the middle layer between the two slices of sponge cake. It is a type of sponge cake where the middle is filled with potato custard. This popular pasty consists of numerous ingredients; mixed togeth...")
- 01:18, 7 November 2023 Janela talk contribs uploaded File:Inipitrecipe-1.jpg
- 01:18, 7 November 2023 Janela talk contribs created page File:Inipitrecipe-1.jpg
- 16:21, 6 November 2023 Janela talk contribs created page Bibingkang May Mukha (Created page with "thumb|Bibingkang May Mukha Nikki The sweet and thick delicacy, that is favourite by many Filipinos. It's commonly partnered with hot and strong Kapeng Barako. We can't really deny that Maloleños are creative when it comes to cooking, and one of the dishes we can present is Rice Cake or also known as Bibibgkang may Mukha. This Malolos delicacy only consists of six (6) ingredients. Such as: *coconut milk *glutinous rice *brown su...")
- 16:18, 6 November 2023 Janela talk contribs created page Aparon (Created page with "thumb|Aparon Jilianne Haw flakes were once used as ostia by kids from Generation X and Millennials in the 1990s, or also called Batang 90's, whenever they pretended to reenact the scene from church communion. Despite the only thing they had in common which was their shape, it was something we observed with family and community on Sundays, especially in a christian country like the Philippines and in our province where religion is a vital part o...")